Easy Italian Cooking
I am a pretty good cook, and I have Batali's other cookbooks, so I expected that this might be "too easy" for me--but that's not at all the case! The photographs are beautiful, and the glorious mixture of vegetables and pasta/pizza makes the recipes healthy, as well as simple. I think I may use this book more than his others, in part because it is visually so appealing. That makes me want to try all the recipes!
Buy Molto Gusto: Easy Italian Cooking
“The breadth of vegetable preparations in “Molto Gusto” is infectious. Armed with Batali’s suggestions, it seems, readers could tackle almost any vegetable they bring home.” (Buffalo News (NY) )
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